Set on a gorgeous 300-acre property in the Upper Hunter Valley, Pukara Estate’s olive trees were first planted in 1999. Today, there are over 20,000 olive trees on the estate. Freshness, flavour and premium quality remain the hallmarks of Pukara Estate, along with their commitment to agriculture and sustainable farming.
Pukara Estate’s Extra Virgin Olive Oils and Vinegars are recognised amongst Australia’s finest, the result of the daily efforts of a passionate and dedicated team. They’ve always had a simple philosophy for their success - Being Passionate about their Produce!
From harvest, through production, they take the greatest pride and care to guarantee you the freshest, most flavoursome products. Freshness, flavour and premium quality are the hallmarks that set Pukara Estate apart. They continue to achieve these year after year, season after season, with their true commitment to agriculture and sustainable farming practices.
We invite you to discover more about their story and their Premium Australian Olive Oil, Vinegar and Distinctive Fine Food products.
"Flavour. Our Passion."