The Melty spinach is prepped with a little butter, cheese, salt, black pepper and olive oil. It is packed with vitamins like A, C, and K1 and the ingle portion make it super easy to incorporate into your meal.
Spinach, Butter, Cheese, Salt, Pepper and Olive Oil
From Frozen (No defrosting needed)
Tear along the dotted line to remove the label.
Option 1: Boil (Sous-Vide) - Bring water to boiling point. Submerge pack. Set timer for 13 -15 minutes and close lid.
Option 2: Chef Mode - Defrost and cook according to your preference and recipe!
To be kept in deep freezer below -10degrees
May contain traces of fish, seafood, milk, wheat, gluten, yeast, nuts, soybeans or sesame. Not suitable for those allergic to these ingredients.