Enjoy these raw sunflower seeds on their own as a snack, sprinkled onto salads, and mixed in trail mix. Grind them up to make a delicious sunflower seed butter or into flour for a gluten-free substitute in baking. All natural, no added sugar, high fibre, high protein, gluten free, vegan. 100g.
Ingredients: Sunflower seeds
Allergens: Made in a kitchen where tree nuts, peanuts, sesame and eggs are also handled.
Store in a cool dry place. For best freshness, place in an air tight container after opening.