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Fish & Seafood

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Mt. Cook Alpine New Zealand Salmon Portions Skin-on

This sashimi-grade salmon has a firm, muscular texture with a clean, smooth flavour. 150g per portion, 2 portions per pack, boneless, skin on.

 



$26.90
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New Zealand Blue Cod Fillet

Our Blue Cod is caught using environmentally sensitive fishing methods. It has a light and subtle texture, and low oil content. 

2 fillets per pack, boneless, skinless, frozen.

For 500g, 4 fillets per pack, boneless, skinless, frozen.



$29.90
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Local Barramundi Fillet

Also known as Asian Sea Bass, the barramundi turns from a pearly pink when raw, to white when cooked. The flesh is firm with large, white moist flakes. The flavour is sweet and buttery. Caught locally at a sustainable hormone and antibiotic free aquafarm. 180-220g per portion, 2 portions per pack.

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$17.00 $18.90
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Local Red Snapper Fillet

Red Snapper is a fish with a delicate, slightly sweet flavour and firm, white, textured flesh. Caught locally at a sustainable hormone and antibiotic free aquafarm. 180-220g per portion, 2 portions per pack.


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$19.70 $21.90
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Aoraki (Mt. Cook Alpine) New Zealand Cold Smoked Salmon

A beautiful, lean, non-oily fish with a rich, oak-smoked flavour and a silky smooth texture. 200g, sliced, ready to eat. Best served at room temperature.

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$24.50
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Ortiz Bonito Spanish Tuna in Olive Oil

This really is some of the best preserved tuna you will taste. The North Bonito (tuna) is caught with a rod, one by one, during the summer. This ancestral technique, of selective fishing, is the most respectful of the environment and seabed.

Exquisite tasta and delicate texture. 220g per jar.



$25.90
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Chalk Stream English Hot Smoked Rainbow Trout

Our finest Hampshire Chalk Stream rainbow trout is some of the tastiest, richest and leanest in the UK. This is a result of their unique and natural habitat. 110g, smoked, sugar free, frozen



$13.90
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Inverawe Mini Triple Terrine of Scottish Salmon

This famous salmon terrine is created with flakes of sweet, smoky, roast salmon, Inverawe's trademark, smooth, melt-in-the-mouth smoked salmon, and smoked salmon mousse. Frozen, 170g, serves 2-3.

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$12.90
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Australian Farmed Barramundi Fillets

This Barramundi fillet has great flavour and succulent, moist flesh making it a true culinary delight. Skin-on, frozen, 300g per pack x2 fillets.

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$19.50
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