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Our Very Own Beef & Guinness Pie

Rated 4.7 out of 5
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    Lovingly handmade by our own chef, these pies are wrapped in a delicious homemade shortcrust pastry and packed full with our delicious grass-fed beef from Australia. They contain double the amount of meat used by most pie producers. 220g individual portion, frozen.

    Defrost, remove bottom lid. Reheat in oven at 150C for approximately 15 minutes

    Beef, Guinness, flour, butter, carrots, onions, demi-glace, seasoning.

    Allergen Advice: Made in a kitchen where tree nuts, peanuts and eggs are also handled.

    As with all of our meals, no preservatives or additives are used.

    About the producer

    Sasha's Fine Foods - Our Very Own Meals