Little Pasta Organics Mini Gnocchi (Gluten-Free)
Delicious vegan gluten free mini gnocchi are made from the finest organic potatoes, rice flour and corn flour. 250g.
Suitable from 10 months+
Organic rehydrated potatoes (water, potato flakes), organic corn flour, organic potato starch, organic corn starch, organic rice flour, acidity regulator: lactic acid (from vegetables), organic turmeric
No added salt and sugar
Store in a cool dry place, away from direct light
Recipes that use Little Pasta Organics Mini Gnocchi (Gluten-Free)
About the producer
Little Pasta Organics, England
At Little Pasta Organics, they are passionate about organic food. Inspired by the Italians’ greatest export and love affair with the delicious, simple everyday food that is pasta, they have made it our mission to bring excitement and fun to your little one’s plate.