One of the two delectable cookie doughs, this is the universal crowd-pleaser. And the best chocolate chip cookie you'll ever have - gluten-free or not!
Filled with the goodness of oat and buckwheat, bursting with Callebaut Belgian dark chocolate and cacao nibs, this cookie dough is 100% free of allergens (nothing in bold!) but 200% full of flavour! Frozen, 350g.
Note: This product is sold up to 7 days before expiry.
Callebaut NXT dairy-free dark chocolate 55.7% (cocoa mass; sugar; cocoa butter; emulsifier: lecithin; natural vanilla flavouring), oat flour, sunflower oil, maple syrup, buckwheat flour, water, unrefined cane sugar, coconut flour, sweetened cacao nibs (raw cacao nibs, coconut flower sugar, pink himalayan rock salt), flaxseed meal, GF baking soda, pink Himalayan salt, vanilla extract (organic vanilla bean, vegetable glycerine, water), GF baking powder
Contains: Eggs, Tree Nuts, Sesame
About the producer
Oh My Goodness!, Singapore
Oh My Goodness! is a small company with a big vision. They specialise in making good gluten-free, dairy-free and refined sugar-free food more available, accessible and affordable in Singapore. They serve those suffering from food allergies, intolerances and sensitivities, or even those who simply wish to eat better. While she was on her own health and wellness journey, founder Ramya Ragupathi realised she wasn’t able to find high quality gluten-free goods that also tasted delicious, and so, Oh My Goodness! was born.