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Mt. Cook Alpine New Zealand Salmon Individual Portion Skin-on

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    This sashimi-grade salmon has a firm, muscular texture with a clean, smooth flavour. 150g per portion, 1 portion per pack, boneless, skin on. Available fresh and frozen.

     

    Note: There is no need to remove the scales on our salmon as they will disappear/melt when cooked

     

    Try out this recipe for Roasted Salmon with Sweet Potato & Kale

    About the producer

    Mt Cook Alpine Salmon, New Zealand