A sweet and refreshing thirst-quencher that’s high in vitamin C and immunity-boosting nutrients. Made with acai and maqui berries, rich in cell-repairing antioxidants. No added sugar or preservatives. 280ml.
Note: This product is sold up to 7 days before expiry.
Cold pressure processing retains heat-sensitive vitamins and nutrients, so the goodness from natural produce is preserved. HIC Juice has a shelf life of up to 60 days, compared to a three-day shelf life of raw cold pressed juice. Cold Pressured HIC Juice is safe for expectant mothers to consume and is also halal certified.
Packaging: This product comes in a recyclable plastic bottle. Find out more about our Eco Journey here.
About the producer
HIC Juice, Singapore
HICJUICE aims to make premium raw, cold pressed juices available to everyone in Singapore. Using state-of-the-art juicing technology from California, they extract close to 5 times the amount of phytonutrients, vitamins, trace minerals, enzymes, and other vital elements from fresh produce, giving the finest quality and flavour. They are committed to reducing their carbon footprint, using only natural and unprocessed ingredients from farms that practice sustainable agriculture. HICJUICE is the first juice cleanse company in Singapore with an SFA licensed juice kitchen and their products are also Halal-certified.