This store requires javascript to be enabled for some features to work correctly.

Secure your orders for Christmas, delivery slot are now open till December 24th!

Confit of Duck Legs

Sale price


Regular price $19.90
( / )

Hand prepared and trimmed duck legs marinated in a subtle combination of garlic, black pepper & herbs and then slow cooked in to produce the finest duck confit. Gluten-free. Each pack weighs 300g and contains 2 duck legs (cooked). Frozen.

Defrost fully before reheating & consume within 24 hours of defrosting.

  1. Remove packaging and place on a wire rack in a baking tray. 
  2. Place in a preheated oven 200ºC/410ºF/Gas 6 for 20-25 minutes. 
  3. Carefully remove from the oven and serve.
Duck legs (97%), gluten-free seasoning (sugar, salt, garlic powder, spices), duck fat.

About the producer

Silver Hill Duck, Ireland