Green Meadows New Zealand Angus Beef Rump Steak
Rump has many attributes. Out of the prime cuts, the rump has the most flavour, especially when it is grass fed like this. Rump is also a perfect steak for the bbq. Slightly more robust, it holds itself well against the heat and flames. 2 steaks per pack.
About the producer
Green Meadows Beef, New Zealand
Founded in 2012, the 3rd generation Carey 420 acre farm produces Green Meadows Angus beef reared on exceptional grasslands under Mount Taranaki, close to the North Island’s famous ‘Green Meadows’ surf break. The family’s prime steers graze on pure cool climate grass giving the animals exceptional flavour, colour and texture. Key to our own philosophy, the Carey family passion extends from rearing antibiotic and hormone free cattle and meticulously managing the production chain from farm to wholly owned production facility, to our warehouse.