Brioche Burger Buns
If you’ve had a gourmet burger, chances are it was served on a brioche bun. Soft but sturdy enough to hold up to your protein of choice, these brioche burger buns have a light sweetness and tender crumb. Pair with our Australian Angus-Charolais Wagyu Beef Burgers and crispy Streaky Bacon for the ultimate homemade burgers. 280g, 4 buns per pack. Frozen.
Note: This product is sold up to 7 days before expiry.
Flour, salt, yeast, sugar, whole eggs, unsalted butter, milk, bread improver
Defrost to room temperature, approximately 45 minutes. Bake in oven at 175 degrees for 3-5 minutes.
Recipes that use Brioche Burger Buns
About the producer
Stovve Bread, Singapore
Stovve is a Singapore-based supplier of bread and pastries, also specialising in other local delights such as Asian soups and sauces as well as ready-to-eat meals.
They pride themselves on creating products of the highest quality and consistency, supplying to some of the largest restaurants and businesses in Singapore.