One of France's famous cheeses, Camembert is delightfully crumbly and soft with it's own unique flavour profile. Chavegrand Vieux Porche Camembert boasts a creamy, sweet and aromatic taste which pairs well with fruits or wheat beers. Beyond the white bloomy rind, taste the inherently unique characteristic of the cheese as it is made with milk from regional producers.
Best served at room temperature.
Pasteurised cow's milk, salt, lactic ferments and refining, rennet
Recipes that use Chavegrand Vieux Porche Camembert
About the producer
Established in 1952 by Raymond Chavegrand, Chavegrand is a family-run cheesemaking business. Chavegrand produces both cow's and goat's milk cheeses, but specialises in soft cheeses with a bloomy rind. Chavegrand utilises milk from regional producers, which contributes to the unique inherent characteristics and flavour profile of the cheeses.