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Smoked Half Leg Ham, Boneless 2.5kg

Sale price


Regular price $145.00
( / )

Wicks Manor ham tastes the way a ham should - moist, tender, and full of flavour.This succulent ham is cured for 4-5 days using the Wiltshire method (brine soaking) and cooked on the farm.A delicious centrepiece to your festive meal.

Ready to eat, cooked, and, boneless. 2.5kg. Available smoked and Unsmoked.

Size: 16 servings

Hams are best eaten cold. They can be warmed in the oven until the temperature reaches over 70°C, but they will get slightly dryer

Frozen hams: Defrost in the fridge for 48 hours and serve cold.

About the producer

Wicks Manor, England