Delicious versatile wheat free noodles with a rich, nutty buckwheat taste. Known as 'Juwari Soba' in Japanese, meaning 100% soba. As buckwheat does not contain any gluten or binding agents it requires great skill and time to produce. The grain is milled several times so that the noodles have a delicious soft texture which absorb the flavours of the broth or dressings they are served with. 200g.
Recipes that use Organic Buckwheat Soba Noodles
About the producer
Clearspring, United Kingdom
Clearspring is a family business and since 1993, they have been committed to pioneering authentic Japanese specialities and organic fine foods. They are proud to bring you award-winning ranges that are enjoyed and appreciated throughout the world.