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Gluten Free Bread Rolls

Product Description

Baked with nutritious flaxseeds and psyllium husk, these bread rolls are light, fluffy, and high in fibre. Have it with warm soup, top it off with avocado or butter, or even eat it on its own. Gluten-free and dairy-free. 6 rolls, 65g each. Frozen.


Brown Rice Flour, Potato Starch, Tapioca Starch, Extra Virgin Olive Oil, Buckwheat Flour, Golden Flaxseed, Psyllium Husk, Yeast, Se Salt, Baking Powder, Apple Cider Vinegar

Allergen Advice: Made in a kitchen where tree nuts, peanuts and eggs are also handled.

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