This food-friendly, medium-bodied, vibrant, red wine has an intense bouquet of ripe, red fruit and spices. 750ml.
From a family-run, Italian vineyard, this sustainably produced wine is excellent value for money. The Bajo Montepuliciano is the vineyard's flagship wine. The grape thrives in the Abruzzo region and Il Lauri produce a consistently great drop every vintage. The wine is aged for six months in French oak, adding a layer of complexity.
This medium-bodied wine is ideal to enjoy in Singapore, a vibrant Montepuliciano with an intense bouquet of ripe red fruit and spices. This is a food-friendly red to enjoy with barbecued meats, pasta dishes or with cheese.
Recipes that use ILauri Bajo Montepulciano D'Abruzzo
About the producer
ILauri produces wines of the highest quality by applying to their unique terroir the most sustainable techniques of production, to offer their most demanding customers true world-class wines. The name 'ILauri' stems from the ancient roots of their birthplace, Loreto Aprutino, which was once covered in laurel trees.