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Puy Lentils

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    These vegan tasty lentils have a delicate, slightly peppery flavour, and are grown in Le Puy-en-Velay, in France. They are simply cooked with water, onion, bay leaf with a dash of olive oil, and are a fantastic base for summery salads. 250g per pouch.

    Cooked Puy Lentils (97%) (Water, Puy Lentils), Onion, Olive Oil, Bay Leaf Powder

    Heat in microwave for 1 minute as per instructions on pack.

    About the producer

    Merchant Gourmet, England