Our Moringa Noodles are a vibrant green colour that kids and grown-ups can both enjoy, adding a splash of colour to your plate! They are paired with a delicious Sesame Garlic Seasoning that complement our noodles so well! You can enjoy all our tasty Nood pairing guilt-free because not only are they super-tasty, they are also:
• High in protein
• Source of dietary Fibre
• Palm oil-free
• Air-fried, so lower in fat
• No MSG, artificial colouring and flavouring
• Made with Regenerative Crops
Wheat flour, Bambara groundnut flour, pea protein, coconut oil, moringa leaves, shea butter, chlorophyllin copper complex, sunflower oil, guar gum, salt, potassium carbonate, sodium carbonate.
Maltodextrin, garlic, Bambara groundnut flour, sugar, onion, white sesame seeds, hydrolyzed soy protein, salt, soy sauce powder, silica, yeast extract, ginger, parsley, white pepper.
Sweet soy sauce (sugar, soy extract, water, salt, caramel, citric acid, xanthan gum), soy sauce (water, soy sauce powder, salt, yeast extract).
Sesame oil, coconut oil, garlic.
Store in a dry, cool, and ventilated area away from heat and direct light.
Contains: Cereals Containing Gluten, Soybeans . It also contains wheat, Bambara groundnut, coconut, soy and shea butter. Bambara groundnut is a legume related to peanut.
About the producer
WhatIF Foods, Singapore
WhatIF Foods leads the ReGeneration through disruptive innovations across product categories. We are not in the business of building the next plant-based brand, or the next trendy vegan product, nor are we fantasizing about a high-tech dream.
We believe food can be tasty and convenient without depleting our earth's resources, rather it can give back in a regenerative and meaningful way. With every bite of our BamNut Noodles and sip of our BamNut Milk, you are helping to revive degraded farmland, replenish your body with much-needed nutrients, and empowering farming communities to grow crops regeneratively to restore the soil. This is the #REgenerative food system for the modern era.