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An out and out winner. A plush and savoury Waipara, New Zealand Pinot Noir that drinks well above its price point. 750ml
Dark plum in colour and ripe cherry in aromas. This wine is round and generous with medium tannins and well balanced acidity. Black pepper spices add to the complexity of this wine. The vines are chosen for their sweet and earthy qualities and planted at high density. The wine is aged in French oak barrels before being bottled. Catherine’s ideal food match for this wine is braised lamb shanks with caramelised onions.
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