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New Zealand Grass-fed Stir-Fry Beef

Product Description

Popular for a quick and easy midweek meal, or a great option when entertaining a large crowd. The strips are thinly sliced by hand and can be fried quickly. The butchers use the tender ends of steak cuts, or knuckle, to ensure the best quality product. 500g

OUR SUPPLIER

Founded in 2012, third generation Careys’ 420 acre farm produces Green Meadows Angus Beef reared on exceptional cool climate grasslands under Mount Taranaki, close to the North Island’s famous ‘Green Meadows’ surf break. With a keen interest in sustainability and caring for the environment, the Careys started Green Meadows Beef to share their brilliant grass-fed Angus beef products directly to the consumer, so they have full control over their cattle and products. 

Find out more about our supplier here.