Our Very Own Black Pepper Chicken Pie
Lovingly handmade by our fabulous chef, these pies are wrapped in a delicious homemade shortcrust pastry and packed full of our own delicious fresh chicken. At least 100g of fresh chicken goes into every individual pie - double the amount of meat used by most pie producers. No preservatives or additives are used. 220g individual portion, frozen.
Defrost, remove bottom lid. Reheat in oven at 150C for approximately 15 minutes
Wheat Flour, Sugar, Low Sodium Salt, Butter, Chilled Water.
Black Pepper Chicken filling contains: Garlic, Soya Sauce, Black Pepper, White Vinegar, Virgin Olive Oil, Honey, Chicken Breast.
Allergen Advice: Contains Dairy. Made in a kitchen where tree nuts, peanuts and eggs are also handled.
As with all of our meals, no preservatives or additives are used.
Contains: Cereals Containing Gluten, Milk, Soybeans
Contains Trace Amounts of: Celery, Crustaceans, Eggs, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide and Sulphites, Tree Nuts
Recipes that use Our Very Own Black Pepper Chicken Pie
About the producer
Sasha's Fine Foods - Our Very Own Meals
Our Very Own Meals are my way to make your day a little less stressful, ensuring families across Singapore can enjoy healthy, additive-free meals based on our range of meat and seafood. I work with wonderful chefs who understand my focus on creating delicious home-made food that brings a sense of comfort and quality to my busy customers’ lives. No E numbers or preservatives, just high quality meals, frozen to capture the freshness and wonderful taste of our fantastic ingredients.