These signature British pork sausages have gained recognition as Britain's best! Gluten-free. 400g, 6 per pack. Frozen.
Wicks Manor gluten-free sausages have gained recognition as "Britain's best sausages". They are a typical British pork sausage, naturally seasoned with herbs and spices.
Pork, water, gluten free flour (potato starch, rice flour, stabiliser [xanthan gum]), salt, apple pieces, minced onions, caster sugar, dextrose, spices, preservative (sodium metabisulphite), onion powder, spice extracts, antioxidants (sodium l-ascorbate and citric acid), rubbed herbs
Recipes that use Wicks Manor Gluten-Free Sausages
About the producer
Wicks Manor, England
Wicks Manor, a family farm in Essex, England, has 50+ years experience raising pigs. I love visiting and seeing piglets playing in large straw pens, giving mum outside space for a break. The pigs mature naturally, with home grown nutritional feed free of nasties and plenty of clean water. Sheltered from nature's harsher elements, but with room to roam and play outside, the piglets’ quality of life is carefully managed. This care ensures Wicks Manor products develop a beautiful depth of flavour.