Enjoy these raw walnuts alone as a snack, in trail mix or on top of salads. They are also delicious when used in baked goods. Walnuts are excellent sources of not only mono- and polyunsaturated fatty acids, but also anti-inflammatory Omega-3s, that product against heart disease and diabetes. They also contain several unique and powerful antioxidants, vitamin E and folate, which can support brain health. Gluten Free. No Added Sugar. Vegan. High in Healthy Fats. High Protein. High Fibre.
Ingredients: Raw Walnuts
Allergens: Tree Nuts: Walnuts
Made in a kitchen where peanuts, eggs, sesame and soy are also handled.
Store in a cool dry place. For best freshness, place in an air tight container after opening.
About the producer
The Whole Kitchen, Singapore
The Whole Kitchen is Singapore’s local bakery using 100% natural ingredients, free from gluten, additives and low in natural sugars. Run by two Singapore-based Australians, every hand-made product focuses on real, whole foods found naturally in the environment. Whole Kitchen food makes the most of the single ingredients we all recognise, without the need to add refined sugars, preservatives and additives found in today’s packaged foods.