Rosemary is highly aromatic and its needle-like leaves have a distinctive flavour that has notes of citrus, evergreen and pine. It is a sturdy herb that tolerates prolonged cooking times, which makes it a great addition to braises and stews. Rosemary also pairs well with roast lamb, garlic, and olive oil. 25g.
Country of Origin: Malaysia
Recipes that use Rosemary, 25g
About the producer
Avo & Co, Singapore
Started in 2017 by brothers Clement & Cedric, Avo & Co. source the best seasonal fruit & veg across Singapore and the globe, ensuring that only the freshest, highest quality & best tasting fruit and veg is delivered to your door.