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Load image into Gallery viewer, Delicious and juicy grilled Woodburn New Zealand Grass-Fed Beef Tenderloin Steaks beautifully cut in small portion on platter
Load image into Gallery viewer, Delicious and crispy Beef Wellington with Woodburn New Zealand Grass-Fed Beef Tenderloin from Sasha's Fine Foods
Load image into Gallery viewer, Large serving of fresh Woodburn New Zealand Grass-Fed Beef Tenderloin Steak with bay leaves around
Load image into Gallery viewer, A pack of frozen Woodburn New Zealand Grass-Fed Beef Tenderloin steaks - 1kg
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Woodburn Grass-Fed NZ Beef Whole Tenderloin, 1kg

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    • $100.90
    ( / )
    • Description
    • Recipes

    Coming from grass-fed prime steer, this tenderloin fillet is irresistibly tender with an exceptionally soft, buttery texture. It is 21-day aged, creating outstanding flavours perfect for an impressive Beef Wellington. 1kg.

    Here's an amazing Beef Wellington recipe that I love to prepare as a treat for my family. 

    Recipes that use Woodburn Grass-Fed NZ Beef Whole Tenderloin, 1kg

    About the producer

    Woodburn Beef, New Zealand

    Woodburn's 420 acre (170 ha) farm is located south of Opunake in Coastal Taranaki, New Zealand. Underneath Mount Taranaki and beside the Taungatara Stream, this is the perfect environment for the cows to eat grass pasture and grow naturally. The animals live a happy life out in the open, grazing on grass and grass supplements (silage and hay) grown only on their New Zealand farm. This gives the meat outstanding flavour, colour and texture.
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