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Woodburn New Zealand Grass-Fed Beef Tenderloin Steaks

Rated 5.0 out of 5
1 Review
(1)

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    • $40.50
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    • Description
    • Serving Suggestion

    This grass-fed tenderloin steak is tender, succulent and flavourful. 2x200g steaks per pack.

     

    Sear the seasoned beef on a skillet and transfer to the oven to roast. Best served rare or medium-rare.

     

    average rating 5.0 out of 5
    Based on 1 review
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    Reviewed by Tara
    Verified Reviewer
    Rated 5 out of 5
    Review posted

    Great value

    It is excellent to see such great value for such a good piece of beef. My teenagers have asked if they can have it every week and I can finally say yes as it’s more affordable for big teenage appetites!

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    About the producer

    Woodburn Beef, New Zealand

    Woodburn's 420 acre (170 ha) farm is located south of Opunake in Coastal Taranaki, New Zealand. Underneath Mount Taranaki and beside the Taungatara Stream, this is the perfect environment for the cows to eat grass pasture and grow naturally. The animals live a happy life out in the open, grazing on grass and grass supplements (silage and hay) grown only on their New Zealand farm. This gives the meat outstanding flavour, colour and texture.