Veg
Lamb's Lettuce
Lamb's lettuce, also known as mache lettuce or corn salad, is one of the most nutritious varieties of lettuce available, with high levels of Vitamin A, B, C and iron. The flavour of the leaves are tangy and subtly nutty. 125g.
Mixed Leaf Salad
A wonderfully colourful blend of red mustard, tatsoi, red chard, mizuna green, red leaf lettuce, wild rocket, beet leaves, packed with nutrients to help you reach your five a day without a fuss. 125g.
Fresh Curly Kale
This nutrient-rich superfood is grown locally without the use of pesticides in an eco-friendly and sustainable vertical farm. 150g, fresh, non-GMO.
Fresh Tuscan Kale
Also known as Dinosaur Kale, these leafy greens are more tender than the curly variety with longer, spear-like leaves. Its earthy flavour and almost nutty sweetness makes it a great candidate for raw and shortly cooked dishes. Grown in a completely controlled environment that ensures longer shelf life, improved nutritional content, freshness and taste. 150g.
Hass Avocados
Fresh Hass avocados with a thick, creamy texture. Delicious paired with eggs, salads, or served as an à la carte breakfast dish. Pack of 2 small avocados (mix of ripening and ripe avocados), approx 230g.
Swiss Brown Mushrooms
The baby of the Portobello family, Swiss Browns are packed with nutrients and boast bold, robust flavours. Their earthy flavour makes Swiss Browns perfect for soups, or to add accents to sauces and stews. 250g.
Desiree Potatoes
Desiree potatoes are easily recognisable with their pinkish red skin and wonderful buttery flavour. Their firm yet creamy flesh makes them ideal for a smooth mash or cooked in a sauce. 1kg.
Jumbo Sweet Potato
This sweet spud has a copper skin and a creamy yet firm flesh that’s moist and tender when cooked, with a slight, pleasant tartness that takes well to savoury roasted dishes. Sold individually.
Butternut Pumpkin
This pumpkin has a sweet, nutty taste with tan-yellow skin and orange fleshy pulp. 1 pack, approx. 1-1.6kg.
Red Baby Beetroots
Dubbed a ‘superfood’ for their variety of health benefits, these bite-sized baby beetroots require only minimal preparation to bring out their sweet, earthy flavour. While they are best eaten roasted, they are also delicious when fried into chips, shredded as a salad or simply juiced. 250g.
Carrots
These vibrant orange carrots are not only a great source of beta-carotene, but also one of the most versatile veggies in any kitchen. Crunchy and slightly sweet, they are delicious steamed, roasted or juiced. 500g.
Note: As these carrots are quite large, each packet will generally include 1 to 2 carrots.
Broccoli
Broccoli offers a wealth of vitamins and antioxidants. To get the best out of it, it is best to steam the florets rather than boil them. 1 head.
Tenderstem Broccolini
This broccolini is high in fibre and is packed full of vitamins and minerals. Compared to common broccoli, the flavour of Broccolini is more mild, with a sweet, earthy taste. While it can be eaten raw, Broccolini is best when cooked al dente. 1 bunch, approx 200g.
Fine Green Beans
Remarkably crunchy yet soft on the inside, these vibrant greens are a good source of cholesterol-lowering fiber. They are also packed with vitamins C and K, which contribute to healthy eyes, bones and skin, making it the perfect healthy side dish. 250g.
Telegraphic Cucumbers
Slender with a crisp flesh, telegraphic cucumbers are sweeter than the common cucumber. Low in calories and high in water content, they are a refreshing, healthy addition to salads and juices. Flown in fresh from Australia. Sold individually.
Zucchini Green
Mild in flavour with a hint of sweetness, this long, thin squash is extremely versatile and can be eaten raw or cooked in both sweet and savoury recipes. They can even be used in baked breads or sliced thin to be used as an alternative to noodles. Sold individually, approx 300-400g.
Zucchini Yellow
Slightly sweeter than the green variety, yellow zucchinis boast a high level of antioxidants and retains its colour after cooking, making it a sunny addition to any dish. Sold individually, approx 300-400g.
Eggplant
This soft, fleshy vegetable pairs well with just about everything while providing a rich, creamy texture. They’re great fried, baked, stuffed, roasted or grilled. Sold individually, approx 300-400g.
Red Grape Tomato
These red grape tomatoes are crunchy on the outside with a sweet centre and are grown here in Singapore using coconut husk. 150g
Cold Pressed Juice - Beets
This naturally sweet super tonic juice nourishes and detoxifies with its powerhouse of vitamins, minerals and antioxidants. No added sugar or preservatives. 280ml.
Note: This product is sold up to 4 days before expiry.
Cold Pressed Juice - Greens
Don’t judge this juice by its colour! Greens is an eclectic medley of fruit and veggies, and rich in vitamins A and C. It's sweet, zesty and easy to drink. No added sugar or preservatives. 280ml.
Note: This product is sold up to 4 days before expiry.
Mash Direct Mashed Potato
Made with homegrown Maris Piper potatoes that are gently mashed and steam- cooked to perfection. Frozen, 400g.
Mash Direct Potato Rosti
Potatoes gently shredded with onion and lightly fried. Ready for you to crisp up and enjoy. Frozen, 180g.
Mash Direct Potato Cheese & Onion Croquettes
Made with homegrown Maris Piper potatoes, these croquettes are made from homegrown Maris Piper potatoes, blended with a little Cheese and Onion before being coated in a crispy, golden, gluten-free crumb. Frozen, 300g.
Mash Direct Sweet Potato Fries
Lovingly made from fresh homegrown ingredients. The perfect partner to your meat or seafood, sweet potatoes are super healthy and these are fully prepared for you! Simply pop in the oven, crisp them up and enjoy. Frozen, 250g.
Sebago Potatoes
Our favourite all-rounder potato. These Sebago potatoes are delicious however you choose to cook them – baked, fried, boiled, roasted or mashed. 1kg.
New (Chat) Potatoes
New (Chat) potatoes are ideal for steaming or boiling and are usually eaten whole with their skins on. 1kg.
Baby Spinach
Baby spinach is tender and sweet, an excellent source of dietary fibre and omega-3 fatty acids. These nutritious leaves are rich in Vitamin A, K, magnesium, iron, vitamin C, vitamin B2, among others. 125g.
