350g each, frozen The pork belly is a fatty cut of the meat, which also means it can be extremely flavourful and tender when cooked well. A roast is recommended, to allow the rind on top to crispen up into crackling!
Unfortunately, we are temporarily unable to bring you the Sutton Hoo range due to current AVA restrictions on chicken imported from the UK. We will have the range back to you as soon as AVA has lifted the restriction. Thanks for your patience.