It’s a very, very long way to Graeme’s cage-free egg family farm in the Wairarapa region, New Zealand. I loved meeting Graeme and seeing his pioneering animal friendly way of producing superb quality eggs. Once a sheep farm, Nature’s Best, produces eggs in huge cage-free barns, allowing the birds to roam naturally in a stress free environment. Carefully formulated high nutrient multigrain feed, locally grown, includes added protein and calcium for stronger healthier hens. Graeme is passionately committed to providing cage-free solutions for consumers who want ethical, natural and nutritional eggs.
Nature’s Best let chickens be chickens. These birds live in a stress free barn and have plenty of places to curl up, socialise, stretch their wings, litter to scratch, dust to bathe in, water to drink and nutritious food to eat.
Happy healthy hens mean better eggs. All eggs are collected daily and immediately stored in refrigerated units. The Henergy cage-free farm is the only egg producer using this process that protects freshness through the handling stage and provides superior egg quality and shelf life.
All eggs are 100% natural, wholesome, unadulterated.
Nature's Best Eggs
In 1999, SPCA (New Zealand) awarded the farm as the first egg producer in New Zealand with the coveted SPCA Blue Tick. The farm was also awarded the prestigious Good Egg Award, from the international organisation, Compassion in World Farming, for our commitment to use cage-free eggs. As part of their commitment to sustainability and a move towards environmentally friendly packaging, all eggs are packed in carbon neutral packaging.