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Shabu Shabu. Dingley Dell is a family farming business based on the East Coast of Suffolk. It produces high-welfare, well-marbled pork with a distinct provenance. The heritage breed, native to England - the Suffolk red are raised outdoors and are free to wallow and live life as pigs should in the open fields surrounded by nature.
Well renowned for its unique eating qualities, Dingley Dell Pork is proud to work with renowned chefs and food businesses including: Jason Atherton, Gordon Ramsay and Mark Poynton.
Raw pork shabu shabu. 250g each. Frozen.
Learn more about Dingley Dell pork here