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Lamb

Welsh Lamb farmers are famous all over the world for producing superb-tasting lamb. The environment in which livestock are bred plays an extremely important part in producing this succulent, sweet and tender meat. I added Welsh lamb to our website as it is extremely hard to find in Singapore. This special lamb seems to be saved for the top restaurants and hotels here so I was delighted to get my hands on it!

New Zealand produces excellent lamb. Healthy, natural production systems are enforced with food safety being paramount. Robust, regulatory regimes are in place to ensure this safety, without compromises being made to the distinctive taste, tenderness and consistency that New Zealand lamb is known for.

As per SFA rules, no products are allowed to be labelled as hormone free. For more info, click here.

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Rhug Estate
$7.81/100g
save 10%
Rhug Estate
$9.59/100g
Rhug Estate
$8.12/100g
save 10%
Rhug Estate
$10.76/100g
Rhug Estate
$5.61/100g Frozen
Sold out
Fresh Free-Range NZ Lamb Rack Frenched from Sasha's Fine Foods Online Grocery Store in Singapore
Origin South
$11.69/100g
Bundle Available Bundle save 40%
Origin South
$2.70/100g
Origin South
$10.18/100g
Origin South
$6.18/100g
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Fresh New Zealan Premium Diced Lamb paired with red wine
Origin South
$5.18/100g Frozen
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Portion of NZ Premium Lamb Mince with rosemary leave on top
Origin South
$4.78/100g Frozen
Rhug Estate
$7.98/100g
Rhug Estate
$6.58/100g Frozen
Rhug Estate
$5.78/100g