15% off Meat Free Collection
In light of Vesak Day and the long weekend, we are offering 15% off our Vegan range. This is an opportunity to try some of our wonderful, new, meat-free products.
Offer valid until 20th May 2019.
Beyond Meat Burgers
The Beyond Burger® is the world’s first plant-based burger that looks, cooks and satisfies like beef but is completely vegan. These burgers are made without any gluten, soy, or GMOs.
Frozen, 2 Burgers per Pack, 114g per burger Gluten Free
Lime & Coconut Daal
This Lentil Daal is not only delicious, but full of fantastic ingredients which help provide a wholesome diet. Slow cooked tangy lime, spices and creamy coconut are perfectly balanced and give the lentils an intense flavour. 280g portion.
Mac & Cheese, with Caramelised Onions & Kale
The Brook claim their Mac & cheese is the creamiest, cheesiest Mac & cheese on the market. Mature tangy cheddar flavours are complemented by the sweet balsamic caramelised onions. 320g portion.
Mushroom Bolognese
Shredded mushroom is used to replicate the look and feel of mince. This combined with garlic, tomatoes and wine creates a delicious umami flavour. 280g portion.
Slow-cooked Jackfruit Rendang
This aromatic, slightly spicy dish, mixes rich flavours of rendang with fresh hints of lemongrass. 250g portion.
Three Sheese Margherita Pizza
Hot out the oven, the dough is perfectly crispy. The dollops of mozzarella sheese and generous gratings of mild and mature "cheddar" do exactly what you would want of a three cheese pizza; stretchy and stringy as you pull apart the pieces, this pizza really is delicious. Vegan. Frozen, 490g.
Mediterranean Roasted Vegetable Pizza
A crispy, tomato sheese base, topped with beautifully roasted mediterranean peppers, courgettes and aubergines. Vegan. Frozen, 540g.
Black Truffle & Burrata Cheese Tortelloni
Hand folded one by one filled with creamy Italian burrata and Summer black truffle from Umbria. Cooked in a few minutes and can be served as a starter or main course. I like to drizzle mine with olive oil and sprinkle with salt and pepper.Cooked in only 3/4 minutes in salted boiling water. 250g per pack (serves 2)
Pumpkin Tortelloni
Made by hand, these Tortelloni are filled with sweet Italian pumpkins and delicate fresh Italian ricotta, parmesan and a touch of nutmeg. I love to add fresh sage and melted butter when I make these. They cook in only 3/4 minutes in salted boiling water. 250g per pack (serves 2)
Mushroom Tortelloni
Hand folded one by one and filled with Italian porcini and other mushrooms. Chopped fresh parsley and hard Italian cheese are added to balance the delicious umami flavours. They cook in only 3/4 minutes in salted boiling water then just drizzle with olive oil and season. 250g per pack (serves 2)
Mash Direct Sweet Potato Fries
The perfect partner to your meat or seafood, sweet potatoes are super healthy and these are fully prepared for you! Simply pop in the oven, crisp them up and enjoy. Frozen, 250g.
Mash Direct Potato Rosti
Potatoes gently shredded with onion and lightly fried. Ready for you to crisp up and enjoy. Frozen, 180g.
Mash Direct Potato Cheese & Onion Croquette
Made with homegrown Maris Piper potatoes, mashed and coated in a crispy golden crumb. Frozen,300g
Mash Direct Mashed Potato
Made with homegrown Maris Piper potatoes that are gently mashed and steam- cooked to perfection. Frozen, 400g.
