Corn On The Cob
Sweet and juicy corn on the cob is delicious enough on its own, grilled or steamed. Finish with butter, salt, and pepper. 2 ears of corn.
Country of Origin: Malaysia/Thailand.
Recipes that use Corn On The Cob
About the producer
Avo & Co, Singapore
Started in 2017 by brothers Clement & Cedric, Avo & Co. source the best seasonal fruit & veg across Singapore and the globe, ensuring that only the freshest, highest quality & best tasting fruit and veg is delivered to your door.