
Really thick!
Just require a small amount for cooking and it tastes dramatically different.
New Zealand organic beef bone broth is simmered low and slow with the best ingredients. Organic beef bones are boiled with filtered water and a splash of organic apple cider vinegar. This helps to extract all the nutrients and minerals from the bones which have many health benefits including protecting the digestive tract, improving sleep, supporting joint health and reviving your skin, hair and nails.
New Zealand organic beef, filtered water, New Zealand organic apple cider vinegar
Store frozen and use straight from the freezer or defrost. Refrigerate and consume within 3 days.
Just require a small amount for cooking and it tastes dramatically different.
I love the taste of the broth. Flavourful and it helps me to cut down my cooking time when I cooked pho. My family praises the dish for its taste of the soup.
About the producer