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Wicks Manor English Pork Chops

Product Description

A great-tasting, tender, quick-cooking cut of meat. Bone-in and frozen, 2 chops per pack, 400g.

These pork chops come from meat that runs under the ribs of the pig. They are a tender, quick-cooking cut of meat - a quick pan sear, followed by a short gentle roast in the oven ensures that the pork chops are slightly crisp on the outside, but still juicy and tender on the inside.  

We have left the bone in, and rind on, to pack in extra flavour and help retain moisture while cooking.


Our pork comes from Wicks Manor, a family-run pig farm in Essex, England. The pigs are fed a natural, nutritious diet of wheat and barley that is grown and milled on the farm property itself. They are also free to roam in large, shaded outdoor pens, and are very well taken care of by farm managers. The result is a nationally recognised, high-quality, and great-tasting pork.

I hope you enjoy this video, which highlights the welfare of the pigs and their beautiful surroundings.


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