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Smoked Salmon & Other Fish

Our smoked fish comes from three suppliers:

Mount Cook - a NZ salmon fishery that also runs its own smokehouse. The same incredible fresh salmon is used in the production of the smoked salmon.

Chalk Stream - harvested by hand in Hampshire, these Trout are a quintessential British fish. Smoked traditionally, this hot & cold smoked trout is sensational.

Inverawe - a family-run Scottish smokehouse that uses time-honoured smoking traditions to produce that are literally fit for Her Majesty The Queen.

Bread slices, thyme and NZ fresh water cold smoked King salmon on wood boardBread slices, thyme and NZ fresh water cold smoked King salmon on wood board
Aoraki (Mt. Cook Alpine) New Zealand Cold Smoked Salmon

from$24.50

Rated 4.9 out of 5
17 Reviews
(17)
    Fresh, leaner, less-fatty with good texture Smoked SalmonFresh, leaner, less-fatty with good texture Smoked Salmon
    Sold out
    Inverawe Scottish Smoked Salmon, Sugar Free

    $25.90

    Rated 4.9 out of 5
    8 Reviews
    (8)
      Slivers of English cold smoked rainbow trout with slices of lemonSlivers of English cold smoked rainbow trout with slices of lemon
      Chalk Stream English Cold Smoked Rainbow Trout

      from$13.90

      Rated 4.5 out of 5
      4 Reviews
      (4)
        Chalk Stream English Hot Smoked TroutChalk Stream English Hot Smoked Trout
        Chalk Stream English Hot Smoked Trout

        from$13.90

        Rated 4.8 out of 5
        5 Reviews
        (5)