Our smoked fish comes from three suppliers:
Chalk Stream - harvested by hand in Hampshire, these Trout are a quintessential British fish. Smoked traditionally, this hot & cold smoked trout is sensational.
Inverawe - a family-run Scottish smokehouse that uses time-honoured smoking traditions to produce that are literally fit for Her Majesty The Queen.
A leaner, less-fatty salmon with good texture and a beautiful, superior texture and taste. Slow-smoked using a traditional, old-fashioned smokehouse. 200g, sugar free, frozen.
Our finest Hampshire Chalk Stream rainbow trout is some of the tastiest, richest and leanest in the UK as a result of their unique natural habitat. 110g / 200g, smoked, sliced, sugar free, frozen
Our finest Hampshire Chalk Stream rainbow trout is some of the tastiest, richest and leanest in the UK as a result of their unique natural habitat. 110g / 200g, smoked, sugar free, frozen
This famous triple salmon terrine is created with flakes of sweet, smoky, roast salmon, Inverawe's trademark, smooth, melt-in-the-mouth smoked salmon, and smoked salmon mousse. 350g serves 5-6 people.
A time-honoured smoking method gives this fillet the most delicious full-bodied oak-smoked flavour. 1 fillet per pack, frozen.
There is a current shortage in Haddock fish around Scotland and we will bring this back as soon as we can.