Borsari Panettone. Borsari’s Traditional Panettone is a masterpiece of Italian baking heritage, crafted in Verona following time-honoured methods. This naturally leavened cake rises slowly over 48 hours, developing its soft, cloud-like texture and delicate aroma. Each panettone is generously studded with sun-dried raisins and fragrant candied orange peel, giving every slice a balance of sweetness and citrus brightness.
Perfect for festive celebrations or gifting.
Country of Origin: Italy
Wheat flour, sultanas, eggs, butter, sugar, candied orange peels (orange peels, glucose-fructose syrup, sugar, acidity regulator, citric acid), rehydrated whole milk powder, egg yolk, natural yeast, emulsifiers, mono and diglycerides of fatty acids, glucose syrup, natural flavours, cocoa butter, salt.
Contains: Cereals Containing Gluten, Eggs, Milk. May contain nuts, soy and mustard.