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Mt. Cook Alpine New Zealand Salmon Pieces

Rated 4.4 out of 5
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    This sashimi-grade salmon has a firm, muscular texture with a clean, smooth flavour. These very lean pieces are excellent for pasta, rice dishes and fish pies. Skinless, boneless, 250g per pack, frozen.

     

     

    PRODUCT SAFETY

    Read our statement on salmon safety here.

    While our salmon is fantastic for sushi, the consumption of raw food products may increase your risk of food-borne illnesses. It is up to the individual to eat it raw. Please consume the product prior to the 'best before' date, as this is when the fish is at its best quality. If you do not intend to eat the salmon within 2-3 days of delivery, we recommend you freeze it, to seal in the freshness.

    I've collected a number of fantastic recipes which I hope you will enjoy. Please click here to view the recipes.

    About the producer

    Mt Cook Alpine Salmon, New Zealand