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Guacamole

Guacamole

Serves 4 | Total Cooking Time: 10 Minutes

INGREDIENTS

3 avocados, ripe
1/2 small yellow onion, finely diced
2 tomatoes, diced
2 garlic cloves, minced
1 lime, juiced

From Your Pantry

3 tablespoons finely chopped fresh cilantro
1 jalapeno pepper, seeds removed and finely diced
1/2 teaspoon sea
 salt

INSTRUCTIONS

  1. Slice the avocados in half, remove the pit, and scoop into a mixing bowl.
  2. Mash the avocado with a fork and make it as chunky or smooth as you'd like.
  3. Add the remaining ingredients and stir together. Give it a taste test and add a pinch more salt or lime juice if needed.
  4. Serve the guacamole with tortilla chips.

Recipe Adapted From: Downshiftology

ADD ONE OF EACH TO CART
  • $26.30
  • For one of each item
Various Suppliers
From 2pc(s)
$3.95/piece Chilled
Avo & Co
$0.39/100g Chilled
Lim Joo Huat
$0.57/100g Chilled
Avo & Co
$2.76/100g Chilled
Sold out
Lim Joo Huat
$1.18/100g Chilled
Sold out
ADD ONE OF EACH TO CART
  • $26.30
  • For one of each item

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