
Delicious
I like how the hair from the skin is removed well and it is of a nice cut to make a variety of dishes.
Pork belly is the fatty cut of the meat, which is extremely flavourful and tender. 350g each, frozen.
A roast is recommended, to allow the rind on top to crispen up into crackling!
I've collected a number of fantastic recipes which I hope you will enjoy. Please click here to view the recipes.
I like how the hair from the skin is removed well and it is of a nice cut to make a variety of dishes.
Really good flavour and quality. Highly recommended!
None of the porky smell you sometimes get with pork bellies. Very good!
Tried this for the first time and liked them. Will buy again.
About the producer
Wicks Manor, a family farm in Essex, England, has 50+ years experience raising pigs. I love visiting and seeing piglets playing in large straw pens, giving mum outside space for a break. The pigs mature naturally, with home grown nutritional hormone free feed and plenty of clean water. Sheltered from nature's harsher elements, but with room to roam and play outside, the piglets’ quality of life is carefully managed. This care ensures Wicks Manor products develop a beautiful depth of flavour.